Born and breed Singaporean, with a rich passion for food that has been nurtured from a young age. Specializes in Italian cuisine and grills. Built up Mondo Mio at Robertson Quay, Belmondo Ristorante, and Hannibal Bar and Grill as head culinary expert. An affection for travel has likewise observed him wandering past Singapore shores to Osaka, Japan for abroad culinary counseling ventures.
Pick up Location : 261 Waterloo Street, Singapore